Candy maker

• Education: No degree, certificate or diploma
• Experience: 1 year to less than 2 years

Work site environment

• Hot

Work setting

• Sugar and sugar confectionery manufacturers

Tasks

• Record production information
• Clean machines and immediate work areas
• Inform supervisor of mechanical malfunctions or product irregularities
• Set up and adjust processing and packaging machines
• Check products for defects and to ensure conformance to company standards
• Weigh, measure and check production samples to assess conformance to specifications
• Package products
• Clean machines and equipment

Type of operation

• Mixing
• Baking or cooking
• Cooling
• Packaging

Equipment and machinery experience

• Single function machine

Transportation/travel information

• Public transportation is available

Personal suitability

• Flexibility
• Team player

Screening questions

• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

• Day

Other benefits

• Free parking available
• Learning/training paid by employer
• Parking available

Support for newcomers and refugees

• Does not require Canadian work experience

Support for youths

• Offers on-the-job training tailored to youth
• Work Term: Permanent
• Work Language: English or French
• Hours: 35 hours per week