Chef de partie
Ma-Ro Catering • North York, ON, Canada
Il y a 3 heures
Type de contrat
- Permanent, Temps plein
Description de poste
- Education: Master's degree
- Experience: 5 years or more
- or equivalent experience
Work setting
- Catering firm
Ranks of chefs
- Chef de partie
Tasks
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
Cuisine specialties
- Mediterranean cuisine
Food specialties
- Meat, poultry and game
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
Personal suitability
- Organized
- Team player
Employment terms options
- Shift
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week