Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience: 1 year to less than 2 years
Tasks
Monitor revenues to determine labour cost
Recruit staff
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Cost products and services
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Government programs
Recognized employer
Health benefits
Dental plan
Health care plan
Vision care benefits
Financial benefits
Life insurance
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
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Restaurant assistant manager • Kenora, ON, CA
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