We are a family-run collection of restaurants operating under Recipe Unlimited, seeking motivated future Managers to help lead our day-to-day operations. Our brands include Swiss Chalet, Harvey’s, and State & Main
Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate. We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.
Responsibilities include (but are not limited to):
Restaurant Manager • Vaughan, ON
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College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.On site; Work must be completed at the physical location.There is no option to work remotely.Analyz... Voir plus
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Shift manager – fast food restaurant.Weston rd suite 70A Vaughan,ON L6A 0Y6.Start date: Starts as soon as possible.Secondary (high) school graduation certificate.Establish methods to meet work sche... Voir plus
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About Blue Shock: Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors.As industry leader... Voir plus
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