Chef - services de restauration

Drive successful restaurant operations as a resourceful Restaurant Manager.Oversee daily functions, staff performance, and implement essential procedures in a vibrant dining atmosphere.This positio... Voir plus

A leading fast food restaurant chain in Maple Ridge is seeking a Restaurant Manager/Assistant Manager who thrives in a fast-paced environment.Responsibilities include managing staff, monitoring cos... Voir plus

A rapidly growing hospitality brand in Langley, BC is seeking a skilled Head Chef to lead a dynamic culinary team.You will be responsible for maintaining high food quality standards, mentoring staf... Voir plus

Become a culinary leader as Head Chef at Moxies, Langley! Shape and inspire our team while crafting high-quality menu items for our guests.Moxies is on the lookout for a passionate Head Chef to fur... Voir plus

Moxies in Langley is looking for a Head Chef to join our team and continue the growth of our Culinary department! If you want to be part of a rapidly growing brand please apply within.Our people ar... Voir plus

Oversee all food and hospitality services in a new senior living facility.The role focuses on staffing, budget management, and ensuring top-tier client relations and satisfaction in food services.T... Voir plus

Enhance dining operations as an Assistant Manager.Focus on staff management, daily operations, and customer service while maintaining health and safety standards on-site.As part of this restaurant ... Voir plus

Drive restaurant success as an Operations Leader on-site.Emphasize your budgeting and training skills to enhance services and coordinate daily operations effectively.This hands-on role requires 2-3... Voir plus

Compensation: CAD 27 - CAD 27 - hourly.Looking for a change, an opportunity to show your exceptional skills, a chance to help lead and build a team? Grow your career with a company that shares your... Voir plus

Drive culinary innovation at Fraser Health as a Lead Culinary Food Services specialist.This full-time temporary position emphasizes menu strategy, team leadership, and patient-focused food producti... Voir plus

Take the lead in a vibrant kitchen as an On-Site Chef.Manage and inspire a team while ensuring the highest quality standards in food preparation and service.This role demands a high school diploma ... Voir plus

Elevate the food services experience as an on-site Food Services Manager dedicated to operational success and team leadership.Ensure all operations align with health standards while maximizing effi... Voir plus

Transform dining experiences as an Assistant Kitchen Manager.Focus on menu execution and operational efficiency in a prestigious golf club atmosphere.In this full-time, seasonal role, you'll prepar... Voir plus

Direct restaurant operations as a dedicated Manager, focusing on budget analysis and customer service.Ensure compliance with health regulations while managing staff training and daily evaluations.T... Voir plus

Become an integral part of our culinary team as an On-Site Culinary Professional, focusing on menu planning and kitchen management.Your role will involve hands-on food preparation and staff trainin... Voir plus

A leading food services provider is seeking a Sous Chef in Metro Vancouver to join their team.This full-time, seasonal role requires collaboration in a dynamic kitchen environment, focusing on high... Voir plus

Become a Kitchen Service Operations Specialist, ensuring every dish delivers excellence.Connect culinary artistry with service efficiency in our bustling restaurant environment.This fast-paced role... Voir plus

Are you looking to demonstrate your razor‑sharp culinary skills in a fast‑paced and fun kitchen? A well‑run restaurant is like a band – with each player doing their part in creating harmonious cuis... Voir plus