Sous Chef
Position InformationPrimary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC
Employee Status: Rotational
No. of Vacancy: 2
Company Operating Name: Bridgemans Crew Management Ltd.
Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2.
Terms of Employment: Rotational schedule for three years with the possibility of extension
Language of Work: English
Wages/ Salary: $CAD (hourly) 23.00 to 31.25/-
Benefits Package offered: Vessel Protection and Indemnity Insurance
Contact Information:
The Company
Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) provides flexible, full-service vessels for industrial workforce accommodation, logistics and ferry service at any location throughout the world. BSG customizes services to the exact needs and locations of clients, ensuring that solutions meet precise specifications, including logistics, crew transfers, housekeeping, catering and the fulfillment of all HSE requirements.
Key Responsibilities
Reporting to the Executive Chef, responsibilities and essential job functions include, but are not limited to, the following:
Qualifications
Working Conditions
At Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) we believe that each employee contributes directly to our growth and success. We are committed to workplace excellence, safe work environments and the communities where we work and live. Bridgemans Services Group LP (Bridgemans Crew Management Ltd.) hires on the basis of merit and is committed to Employment equity and development.
Sous Chef • Garibaldi Highlands, BC, Canada
Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury.Offering ski-in, ski-out convenience in the winter, and an o... Voir plus
Step into a full-time Chef role, specializing in authentic Malaysian cuisine, where your culinary passion makes a difference.Supervise kitchen operations and create tantalizing menus that captivate... Voir plus
Step into the role of Chef de Partie, leading culinary operations in a formal dining setting.Oversee kitchen activities while creating gourmet French, Italian, and Japanese dishes.Ideal candidates ... Voir plus
When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health.At Mike Wiege... Voir plus
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail.You will assist the Head Chef in providing exceptional food quality and presentation.Oversee and assist th... Voir plus
Transform culinary experiences as a dedicated Sous Chef! Join a vibrant team that values mentorship, fun, and flexibility in the kitchen as you pursue excellence daily.As a Culinary Leader, you'll ... Voir plus
Step into the Sous Chef role with Dexterra Group and showcase your culinary expertise at Horizon North's top-notch camp facility.Enjoy a desirable rotational schedule of 20 days on and 10 days off.... Voir plus
Explore a Sous-Chef position at a popular urban restaurant committed to culinary excellence.This role offers a competitive hourly wage with a full-time commitment to high-quality food preparation.I... Voir plus
Become a Chef at Nook Kitsilano located in Vancouver, BC, where your creativity and skills in the kitchen shine.This permanent, full-time role emphasizes food quality, safety, and teamwork.As a Che... Voir plus
Step into a Sous Chef role in our Culinary Management team, where your passion for food and leadership can shine.Drive kitchen success while creating outstanding guest experiences.As a Sous Chef, y... Voir plus
Join the Leadership Team at one of Vancouver’s busiest sports bars.At Shark Club Vancouver, we pride ourselves on delivering an energetic atmosphere, exceptional hospitality, and chef‑driven food i... Voir plus
Posted onJanuary 05, 2026 by a.You have successfully applied for this job through Job Bank!.Terms of employment Permanent employment Full time.College, CEGEP or other non-university certificate or ... Voir plus
A local bakery and coffee shop in North Vancouver is looking for an experienced leader to manage daily operations, train staff, and ensure health and safety standards are met.This full-time role re... Voir plus
Tasty Indian Bistro is a Canadian Indian restaurant located at 1261 Hamilton Street in Vancouver, British Columbia.We are hiring an experienced Chef to oversee all aspects of kitchen operations, in... Voir plus
In this role, you will assist the Head Chef in the daily kitchen operations, including menu planning, food preparation, and overseeing kitchen staff.You will ensure the highest quality of food and ... Voir plus
Become a Culinary Assistant at Fraser Health, contributing to food preparation processes that ensure delicious meals are ready for service.This role includes tasks such as slicing, mixing, and asse... Voir plus
Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop... Voir plus
The Chef, Sportsbar will be responsible for leading the culinary operations of the Sportsbar at Rogers Arena.This position is also responsible for ensuring that exceptional hospitality is provided,... Voir plus
Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC.Company Operating Name: Bridgemans Crew Management Ltd.Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2.Terms o... Voir plus
Join our culinary team as a Sous-Chef, where your skills in food preparation and staff supervision will create memorable dining experiences.This role requires onsite presence for a dynamic kitchen ... Voir plus
){kind=logo}
