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restaurant manager
restaurant managerZIMIDAR BAR & GRILL • Brampton, ON, CA
restaurant manager

restaurant manager

ZIMIDAR BAR & GRILL • Brampton, ON, CA
Il y a plus de 30 jours
Type de contrat
  • Temps plein
  • Permanent
Description de poste
  • Education: Bachelor's degree
  • Experience: 2 years to less than 3 years
  • Work setting

  • Urban area
  • Budgetary responsibility

  • $100,001 - $500,000
  • Tasks

  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Supervision

  • Staff in various areas of responsibility
  • Transportation/travel information

  • Willing to travel
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Attention to detail
  • Combination of sitting, standing, walking
  • Large workload
  • Personal suitability

  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Organized
  • Team player
  • Ability to multitask
  • Employment terms options

  • Day
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week
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Restaurant manager • Brampton, ON, CA

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