Sushi Kitchen Lead — Entry-Level, Full-Time

A local sushi restaurant located in Agassiz, British Columbia, is seeking an entry-level cook. Responsibilities include meal preparation, menu planning, and training kitchen staff. The ideal candidate will have 2 years of experience and a secondary school graduation certificate. This is a full-time position requiring on-site work with no remote options available. Join our team to contribute to a high-quality dining experience in a dynamic environment.

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