Job details
- Location 2082 Comox Avenue Comox , BC V9M 1P8
- Salary 27.00 to 37.00 hourly (To be negotiated) / 30 to 40 hours per week
- Terms of employment Permanent employment Full time
- Night, Weekend, To be determined
- Starts as soon as possible
- Source Job Bank #3497251
Education
Secondary (high) school graduation certificateExperience
2 years to less than 3 years
Work setting
RestaurantResponsibilities
Estimate amount and costs of supplies and food itemsMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersSupervise cooks and other kitchen staffPrepare and cook food on a regular basis, or for special guests or functionsPrepare and cook meals or specialty foodsRequisition food and kitchen suppliesArrange for equipment purchases and repairsPlan and direct food preparation and cooking activities of several restaurantsPlan menus and ensure food meets quality standardsTrain staff in preparation, cooking and handling of foodExperience and specialization
Fish and seafoodPersonal suitability
Team playerWho can apply for this job?
The employer accepts applications from :
Canadian citizens and permanent or temporary residents of Canadaother candidates, with or without a valid Canadian work permitAdvertised until
2026-02-19
Important notice
This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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