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chefGovernment of Canada - Central • Markham, York Region, CA
chef

chef

Government of Canada - Central • Markham, York Region, CA
Il y a plus de 30 jours
Type de contrat
  • Temps plein
Description de poste

Overview Languages

English

Education

  • Other trades certificate or diploma
  • or equivalent experience

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Noisy
  • Hot
  • Non-smoking
  • Work setting

  • Formal dining room
  • Restaurant
  • Willing to relocate
  • Ranks of chefs

  • Chef
  • Responsibilities Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Supervision

  • 3-4 people
  • Credentials Certificates, licences, memberships, and courses

  • Cook Trade Certification
  • Safe Food Handling certificate
  • Food Safety Certificate
  • Experience and specialization Cuisine specialties

  • Italian cuisine
  • Food specialties

  • Fish and seafood
  • Meat, poultry and game
  • Stocks, soups and sauces
  • Additional information Security and safety

  • Medical exam
  • Criminal record check
  • Transportation / travel information

  • Public transportation is available
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Personal suitability

  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player
  • #J-18808-Ljbffr

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