food service supervisor
Tim HortonsNiagara-on-the-Lake, ON, CADescription de posteEducation : College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearExperience : Will trainor equivalent experienceWork setting
- Restaurant
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
Supervision
- 1 to 2 people
- Work Term : Permanent
- Work Language : English
- Hours : 30 hours per week