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fish-processing plant worker

fish-processing plant worker

Poissonnerie du CreekPokemouche, NB, CA
Il y a 12 jours
Salaire
16.5 CAD par heure
Type de contrat
  • Temps plein
Description de poste
  • Education : No degree, certificate or diploma
  • Experience : 1 to less than 7 months
  • Work site environment

    • Cold / refrigerated
    • Wet / damp
    • Work setting

    • Relocation costs not covered by employer
    • Willing to relocate
    • Tasks

    • Cut, clean and trim fish or seafood prior to marketing or further processing
    • Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required
    • Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing
    • Set up and operate machines to can, bag, box or otherwise package fish and seafood products
    • Field work location experience

    • New Brunswick
    • Newfoundland
    • Nova Scotia
    • Prince Edward Island
    • Equipment and machinery experience

    • Fish cleaning and cutting machine
    • Fish products machine
    • Shellfish processing machine
    • Security and safety

    • Bondable
    • Transportation / travel information

    • Own transportation
    • Public transportation is not available
    • Work conditions and physical capabilities

    • Repetitive tasks
    • Physically demanding
    • Manual dexterity
    • Attention to detail
    • Hand-eye co-ordination
    • Standing for extended periods
    • Overtime required
    • Own tools / equipment

    • Steel-toed safety boots
    • Gloves
    • Personal suitability

    • Flexibility
    • Reliability
    • Team player
    • Work Term : Permanent
    • Work Language : English or French
    • Hours : 30 to 44 hours per week