butcher, industrial

Education

• Other trades certificate or diploma

Supervision

• Industrial butchers and meat cutters, poultry preparers and related workers

Screening questions

• Are you currently legally able to work in Canada?
• Do you currently reside in proximity to the advertised location?

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Français
• Heures de travail : 40 hours per week