Subway • Richmond, Metro Vancouver Regional District, CA
Il y a 17 jours
Type de contrat
Permanent
Description de poste
Qualifications
Education : Secondary (high) school graduation certificate
Experience : 2 years to less than 3 years
Responsibilities
Plan and organize daily operations
Set staff work schedules
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Enforce provincial / territorial liquor legislation and regulations
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Work conditions
Repetitive tasks
Standing for extended periods
Personal suitability
Client focus
Excellent oral communication
Flexibility
Ability to multitask
Employment terms
To be determined
Work Term : Permanent
Work Language : English
Hours : 40 hours per week
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Restaurant manager • Richmond, Metro Vancouver Regional District, CA
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