Chef

The Rosemont Les Quartiers residence is located in a safe area of Montreal and offers two terraces, an interior courtyard and spacious lounges for various activities. This residence is easily accessible by public transportation. Location Name : Rosemont Les Quartiers Location City : Montréal Job Status : Permanent: Full Time Job Schedule : Day time Hours per week : 40

Purpose of the position

We are currently looking for an experienced chef to complete our large kitchen team.The person will have to manage food for a large volume of meals per day. She will also be responsible for scheduling and managing kitchen and dining room employees. Experience in seniors' residence an asset. Schedule: Full time, daytime. Specifically, your daily life with us will look like :

• Assist in maintaining and restoring residents' health by proposing customized and balanced menus
• Create tasty menus while respecting the expected level of quality and the allocated budget
• Perform meal preparation while supervising and mobilizing staff in the kitchen
• Plan and cook meals in accordance with the appropriate methods and standards
• Ensure and optimize quality standards in the use of food
• Maintaining the cleanliness of equipment and the workspace
• Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in effect
• Use work methods consistent with the health and safety rules and cleanliness standards in effect
• Perform other related duties
• Forward invoicing to the manager concerned

The ideal person has :

• A customer-focused approach
• Teamwork and excellent interpersonal skills
• Communication skills developed
• Autonomy, dynamism, versatility, sense of organization and initiative
• Focused on teamwork and collaboration
• Good judgment and priority management
• Good sense of organization
• Good management of priorities and stress
• Creativity
• Punctuality and reliability
• Being able to manage conflicts effectively
• Be a good leader to mobilize your work team

Required qualifications :

• Training certification (MAPAQ)
• A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
• Minimum 10 years of experience in large volume catering

What will you be offered :

• Free parking
• Free meals
• Salary to be discussed
• Vacation
• Sick leave and family obligations
• Stable schedule
• Stimulating challenges, up to your ambitions!
• A welcoming and tight-knit team!

COGIR Real Estate promotes access to equality in employment. Thank you for your interest in COGIR Real Estate, candidates selected for an interview will be contacted as soon as possible.