A leading luxury hospitality firm is seeking an experienced Executive Chef to lead culinary operations at a prestigious property in Banff, Canada. This role involves overseeing the culinary vision for multiple outlets, creating seasonal menus that highlight premium Canadian ingredients, and mentoring a talented culinary team. Ideal candidates will have over 10 years of culinary leadership experience in luxury settings, preferably with expertise in Canadian and Asian cuisine. Competitive salary, bonuses, and relocation assistance offered.
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Executive Chef Luxury Dining Leader Banff • Banff, Division No. 15, CA