Server - Full Time Seasonal
AccorHotelVancouver, British Columbia, CanadaIl y a plus de 30 jours
Salaire
17,57 $CA par heure
Description de posteAn inclusive empowering and positive workplace where we place people at the heart of everything we do The opportunity to have fun at work alongside passionate hospitality professionals committed to making the world more welcoming A competitive rate starting at $17.57 A complimentary meal through our Colleague Dining Program The opportunity to work in a luxury hotel environment and a Vancouver heritage building with a historic legacy dating back to 1939 Ability to make a difference through our Corporate Social Responsibility Consistently offer professional thoughtful and sincere service to each guest Assist guests with food and beverage menu items in an informative and engaging manner Adhere to outlet policies procedures and service standards Have comprehensive knowledge of beverage lists and promotions Understand all menu items garnishes contents and preparation methods Possess a working knowledge of wine varietals and regions including detailed descriptions of all red and white wines by the glass Follow all safety and sanitation policies in handling food and beverages Be aware of dietary restrictions and allergy concerns communicating appropriately Ensure the prompt delivery and high quality of products Maintain proper setup of all mise en place and side stations in the outlet Perform function room setups and tear downs including moving and arranging tables chairs cutlery and linens Provide service in a private dining room setting for both day and night functions Collaborate effectively as a team player and representative of the Food and Beverage Department Maintain excellent communication with kitchen and serving staff to ensure timely service Assist with delivering food from the kitchen to tables and help with bussing and resetting tables in a fastpaced environment Have the ability to create specialty coffees and operate an espresso / specialty coffee machine Undertake other duties as assigned 12 years serving experience in an upscale dining establishment required Must be able to work a flexible schedule including days evenings and weekends Serving it Right certification required Previous point of sale system experience an asset Proven organizational and multitasking skills in a fastpace environment Demonstrated ability to be warm & sincere Excellent communication and organizational skills Strong interpersonal and problem solving abilities Highly responsible & reliable Impeccable grooming Fluent in both written and spoken English Proven ability to problem solve Ability to work well under pressure in a fast paced environment Ability to work cohesively with fellow colleagues as part of a team Ability to resolve guest inquiries and concerns in a timely manner Ability to focus attention on guest needs remaining calm and courteous at all times Constant standing and walking throughout shift Frequent lifting and carrying up to 20 lbs Frequent kneeling pushing and pulling Frequent ascending or descending ladders stairs and ramps Proven ability to carry three entre plates or more at one time
Server in Notch8
- This role is for fulltime seasonal position available from OCT 2024 until JAN 2025
As a Server with Fairmont Hotels & Resorts you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your genuine warmth personal attention and expertise in our exquisite Food & Beverage offerings makes guests feel valued and unique during their time in our restaurants and lounges.
Our Culture & Benefits :
What you will be doing :
Reporting to the General Manager Notch8 responsibilities and essential job functions include but are not limited to the following :
Qualifications :
Your experience and skills include :
Physical Aspects of Position (include but are not limited to) :
Remote Work : Employment Type :
Contract