Offres d'emploi saisonnier cuisine à Ladner, BC

Prepares, cooks and presents menu items following standardized recipes to our high quality standards as set by the Sous Chef, Chinese Cuisine, Prepares checklists and a variety of foods..

Education. Bachelor's degree Experience. 2 years to less than 3 years Tasks Allocate material, human and financial resources to implement organizational policies and programs Autho..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years Tasks Supervise and co ordinate activities of staff who prepare and portion food T..

Education. College CEGEP Experience. 1 year to less than 2 years or equivalent experience Tasks Analyze budget to boost and maintain the restaurant's profits Evaluate daily operati..

Education. Secondary (high) school graduation certificate Experience. 1 year to less than 2 years or equivalent experience Tasks Analyze budget to boost and maintain the restaurant..

Education. College, CEGEP or other non university certificate or diploma from a program of 1 year to 2 years Experience. 1 year to less than 2 years Tasks Determine type of service..

Cooking and handling of food Maintain inventory and records of food, supplies and equipment Manage kitchen operations Cuisine specialties Korean Government programs Recognized employer Other..

Education. Secondary (high) school graduation certificate Experience. 7 months to less than 1 year Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal ..

Education. College CEGEP Experience. 2 years to less than 3 years Tasks Calculate and prepare cheques for payroll Calculate fixed assets and depreciation Keep financial records and..