Restaurant Offres d'emploi - Pitt Meadows, BC
Dernière mise à jour : il y a 12 jours
Lead daily operations to ensure seamless execution of service, maintaining a high standard of excellence across all areas.
Inspire, mentor, and develop a team of dedicated professionals, fostering a...Voir plusDernière mise à jour : il y a plus de 30 jours
Plan and organize daily operations.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Address custom...Voir plusDernière mise à jour : il y a 27 jours
Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Prepare and cook speci...Voir plusDernière mise à jour : il y a plus de 30 jours
Experience : 2 years to less than 3 years.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies....Voir plusDernière mise à jour : il y a 13 jours
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Plan and organize daily operations.
Determine type of services to be offered and implement operation...Voir plusDernière mise à jour : il y a plus de 30 jours
Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Ensure health and safety regulations are followed.
Negotiate arrangements with suppliers...Voir plusDernière mise à jour : il y a plus de 30 jours
Determine type of services to be offered and implement operational procedures.Organize and maintain inventory.Address customers' complaints or concerns.
Plan, organize, direct, control and evaluate ...Voir plusDernière mise à jour : il y a plus de 30 jours
Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.
Address customers' complaints or concerns.Plan, organize, direct, con...Voir plusDernière mise à jour : il y a 12 jours
Secondary (high) school graduation certificate.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
Balance cash and complete balance sheets, cash reports a...Voir plusDernière mise à jour : il y a 12 jours
Secondary (high) school graduation certificate.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.
Ensure health and safety regulations ...Voir plusDernière mise à jour : il y a 13 jours
Secondary (high) school graduation certificate.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.
Organize and maintain inventory.Ensur...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
Modify food preparation methods and menu prices accordin...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.
Balance cash and complete balance sheets, cash reports and related forms...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Determine type of services to be offered and implement operational procedures.
Balance cash and complete balance sheets, cash reports and related forms...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Inspect kitchens and food service areas.
Train staff in preparation, cooking and handlin...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Relocation costs covered by employer.Determine type of services to be offered and implement operational procedures.
Organize and maintain inventory.Ens...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.
Ensure health and safety regulations ...Voir plusDernière mise à jour : il y a plus de 30 jours
Analyze budget to boost and maintain the restaurant's profits.Plan and organize daily operations.Organize and maintain inventory.
Address customers' complaints or concerns.Transportation / travel info...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Analyze budget to boost and maintain the restaurant's profits.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning sup...Voir plusDernière mise à jour : il y a plus de 30 jours
Secondary (high) school graduation certificate.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
Modify food preparation methods and menu prices accordin...Voir plusDernière mise à jour : il y a plus de 30 jours
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Restaurant General Manager - Restaurant
JRoss RecruitersBritish Columbia, VANCOUVER ISLANDIl y a plus de 30 jours
Salaire
90 000,00 $CA – 100 000,00 $CA par an
Type de contrat
- CDI
Description de posteProven experience as a General Manager or in a similar leadership role within high-profile or award-winning dining establishments. A passion for hospitality, with a focus on delivering world-class guest experiences. Strong business acumen, with a track record of managing budgets, analyzing business metrics, and controlling costs effectively. An entrepreneurial mindset with a drive for innovation, creativity, and continuous improvement. Exceptional leadership and interpersonal skills, with the ability to develop and inspire a team. Adaptability and grace under pressure in a fast-paced, dynamic environment. A genuine enthusiasm for community involvement and building relationships beyond the walls of the restaurant.
Description
- Operational Excellence : Lead daily operations to ensure seamless execution of service, maintaining a high standard of excellence across all areas.
- Team Leadership : Inspire, mentor, and develop a team of dedicated professionals, fostering a collaborative culture and supporting individual growth.
- Guest Experience : Elevate the dining experience by ensuring every interaction is thoughtful, personalized, and exceeds expectations.
- Financial Management : Drive profitability through accurate reporting, effective budgeting, and diligent inventory and cost control.
- Scheduling & Forecasting : Create and manage schedules that align with anticipated business needs to optimize staffing and efficiency.
- Sales & Growth : Develop and implement strategies to boost revenue, ensuring the restaurant continues to thrive and grow.
- Community Engagement : Act as an ambassador for the brand, representing the restaurant at local events and building strong community ties.
Requirements
Corporate Culture
Compensation & Benefits
Salary : $90,000-100,000 per year
Additional Compensation : Participation in pooled tips to reward your leadership and contributions.
Relocation Assistance : A relocation budget is available to help you transition smoothly to your new role.
Work Schedule : Afternoon-to-evening shifts, aligning with the restaurant’s focus on delivering an elevated dinner service.
Why Join Them?
This is more than a job—it’s an opportunity to lead an iconic establishment at the forefront of Canada’s dining scene. You’ll have the chance to work with an exceptional team, foster innovation, and leave your mark on a business that is setting a new benchmark for culinary excellence.
If you’re passionate about hospitality, leadership, and creating unforgettable guest experiences, we’d love to hear from you.