Restaurant host Offres d'emploi - Milton, ON
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Restaurant host • milton on
Dernière mise à jour : il y a 8 heures
RattleSnake Point Golf Club is Hiring!.Reporting to the Clubhouse Manager, the Restaurant Manager is responsible for ensuring that all Member and guest hospitality requirements are supported with t...Voir plusDernière mise à jour : il y a 23 jours
Education : Secondary (high) school graduation certificate.Experience : 3 years to less than 5 years.Analyze budget to boost and maintain the restaurant's profits.
Develop budget to determine cost of ...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Determine type of services to be offered and implement operational procedures.Organize and maintai...Voir plusDernière mise à jour : il y a 21 jours
Experience : 2 years to less than 3 years.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.
Balance cash and complete balance sheets, c...Voir plusDernière mise à jour : il y a plus de 30 jours
A leading Premium Casual Restaurant Group is looking for an energetic people focused leader to grow with them.Leading the day to day guest service.
Blue Shock Executive Search, established in 2003, ...Voir plusDernière mise à jour : il y a plus de 30 jours
Join our team as a Multi-Unit Restaurant Manager!.Potential for quarterly and year-end super bonuses.Multi-unit, multi-brand dynamic company culture.
Comprehensive Benefits Package.The Multi-Unit Re...Voir plusDernière mise à jour : il y a plus de 30 jours
Location : 1100 Steeles Ave East, Milton ON, L9T 6C8.We are looking for fun, enthusiastic and outgoing.You will be part of the front of house team that creates memorable guest experiences in an upbe...Voir plusDernière mise à jour : il y a plus de 30 jours
Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career.Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a ...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 7 months to less than 1 year.Plan and organize daily operations.
Determine type of services to be offered and implement operatio...Voir plusDernière mise à jour : il y a 27 jours
That's why people come to Pizza Hut.It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication.
If you're an experienced restaurant or reta...Voir plusDernière mise à jour : il y a plus de 30 jours
As a Host and hospitality expert, you’ll get to welcome our guests into the store with a smile and call their name when it’s time to eat!.
You’ll be the first face our guests see, so you must have a...Voir plusDernière mise à jour : il y a plus de 30 jours)
Hosts play the important role of being the first impression of the restaurant to our Guests.Smiling, and with an upbeat attitude, they ensure that our guests are seated based on their needs and the...Voir plusDernière mise à jour : il y a 23 jours)
Hosts play the important role of being the first impression of the restaurant to our Guests.Smiling, and with an upbeat attitude, they ensure that our guests are seated based on their needs and the...Voir plusDernière mise à jour : il y a 23 jours
Hosts play the important role of being the first impression of the restaurant to our Guests.Smiling, and with an upbeat attitude, they ensure that our guests are seated based on their needs and the...Voir plusDernière mise à jour : il y a 20 jours
The Host provides friendly customer and membership services and completes daily cleaning and minor maintenance tasks to standards and expectations to deliver Fit4Less’ friendly, clean, and aut...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Plan and organize daily operations.
Determine type of services to be offered and implement operati...Voir plusDernière mise à jour : il y a 17 jours
Secondary (high) school graduation certificate.Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
Plan and organize daily operations.Determine type of ser...Voir plusDernière mise à jour : il y a 8 heures
Experience : 2 years to less than 3 years.Monitor revenues to determine labour cost.Plan and organize daily operations.Determine type of services to be offered and implement operational procedures.O...Voir plusDernière mise à jour : il y a 21 jours
Experience : 1 year to less than 2 years.Analyze budget to boost and maintain the restaurant's profits.Organize and maintain inventory.
Negotiate arrangements with suppliers for food and other suppli...Voir plusDernière mise à jour : il y a 16 jours
Experience : 1 year to less than 2 years.Determine type of services to be offered and implement operational procedures.Ensure health and safety regulations are followed.
Address customers' complaints...Voir plusDernière mise à jour : il y a plus de 30 jours
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CLUBLINKMilton, Halton Region, CanadaIl y a 23 jours
Type de contrat
- Temps plein
Description de posteExcellent leadership, communication, organizational skills and fiscal responsibility Excellent listening skills and creative problem solving skills Strong track record maintaining consistent standards Solid skills selling and negotiating programs / projects Strong budgetary, projections, cost control skills and forecasting skills Extensive knowledge of new and old world wines and spirits Requires a minimum of 2 years experience as a manager or assistant manager in a golf club or restaurant setting, golf club experience an asset Post secondary degree in Hospitality and Tourism an asset
RattleSnake Point Golf Club is Hiring!
Reporting to the Clubhouse Manager, the Restaurant Manager is responsible for ensuring that all Member and guest hospitality requirements are supported with the highest levels of service and care. They must be accountable for sales and profits in all areas. They must also promote and ensure a safe and healthy environment for all employees and guests on the property. They will be responsible for developing a team of individuals to help ensure strong financial results are met, as well as develop employee’s abilities.
RESPONSIBILITIES :
- Oversee all phases of daily food and beverage outlet operations
- Effectively promote and work in a group environment with other department team leaders
- Develop and implement creative strategies to increase revenues and average checks via suggestive selling techniques.
- Inspire, train, and develop people for promotion
- Instill a guest service attitude in all employees using a "hands-on" approach to management
- Closely monitor guests dining experiences and ensure team members are meeting Member and guest needs and expectations.
- Ensure revenue and profitability goals are achieved
- Exceptional detail in follow-up
- Solid scheduling experience and creative thinking
- Follow / enforce company policies and procedures
- Assume responsibility / accountability
QUALIFICATIONS :
This is a Season Full-time Position from April to December.
Must be available to work days, evenings, and weekends.
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