Program coordinator • banff ab
We’re currently seeking Line Cooks to join our team at The Dusty Boot! The Dusty Boot Saloon & Dance Hall, the home of fancy cocktails, cold beer, western grub and live music in downtown Banff.A dr... Voir plus
Who we are At Rocky, we feel our best in nature and we feel our best when we nurture ourselves with nature.That's why for over 25 years we've been students of this glorious Earth   —... Voir plus
We’re seeking Dishwashers to join us this summer in beautiful Banff! Banff Hospitality Collective or as we like to call it ‘BHC’, is a multi-concept restaurant and entertainment company with 16+ ve... Voir plus
First impressions are everything! As a part of our Housekeeping Department with the Fairmont Banff Springs Hotel you will have the opportunity to create lasting memories for every Guest by ensuring... Voir plus
When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health.At Mike Wiege... Voir plus
We’re seeking a Prep Cook to join us at The Bison! Named in Trip Advisor's top 10 Canadian fine dining restaurants and OpenTable's Top 100 Restaurants in Canada, we proudly feature regional, season... Voir plus
We are hiring on behalf of a prestigious luxury property seeking a Lounge Manager to lead front-of-house lounge and bar operations in a high-energy, guest-focused environment.This role is ideal for... Voir plus
Set tables, stock bus stations and any pre-banquet set-up required.Clear tables, tear down banquet stations, tidy up spaces.Qualification and Educational Requirements.Previous hospitality experienc... Voir plus
Join the team at Fairmont Banff Springs.Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, a... Voir plus
Are you a hospitality professional or adventurer looking for your next big move? .Our dynamic and diverse team is hiring various roles in resorts and restaurants across the country!.The i... Voir plus
Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.Experience: 2 years to less than 3 years.Plan and organize daily operations.D... Voir plus
We believe that exceptional culinary experiences are built on precision, collaboration, and a deep commitment to our people.As Culinary Operations Coordinator, you will play a central role in suppo... Voir plus
We’re seeking Prep Cooks to join us this summer in beautiful Banff! Banff Hospitality Collective or as we like to call it ‘BHC’, is a multi-concept restaurant and entertainment company with 17 venu... Voir plus
Join Amrize as a Ready-Mix Driver (Seasonal) and help construct what's next.If you're ready to put your skills to work on projects that matter - and build a career with a company that's building No... Voir plus
The Project Coordinator supports the Development Projects team in delivering a range of hospitality development initiatives across the Canadian Rockies, including Banff, Jasper, Golden, and Waterto... Voir plus
We’re seeking Line Cooks to join us at Bear Street Tavern! Banff's best pizza, as seen on You Gotta Eat Here.Our signature pizzas, sandwiches & cast iron specialties will satisfy any hungry Banff a... Voir plus
We’re seeking an experienced Line Cook to join us at The Maple Leaf! Mountain view dining, local hospitality and excellent food in the heart of downtown Banff.The Maple Leaf is an iconic landmark s... Voir plus
We work hard, we play hard, and we have the best time doing it.Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the wor... Voir plus
We’re currently seeking Line Cooks to join our team at The Dusty Boot! The Dusty Boot Saloon & Dance Hall, the home of fancy cocktails, cold beer, western grub and live music in downtown Banff. A dressed-up saloon in a dressed-down cocktail lounge featuring weathered wood, warm leather, the glow of neon, and the sweet sound of boots on the dance floor. Bar games, cowboy karaoke, billiards and a chef-driven menu (served until 10pm). Saddle up and settle in. Must be whisky drinking age, 18+.
This mid-level kitchen role is all about growth, skill, and passion for great food. You’ll cook top-notch dishes, keep up with the fast-paced kitchen energy, and work side by side with our Chefs to make every plate memorable. This position is part of a shared kitchen team supporting both The Dusty Boot and The Balkan Restaurant.
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