Hotel concierge Offres d'emploi - Whitby, ON
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Hotel concierge • whitby on
Dernière mise à jour : il y a 1 jour
Do you love leading teams in large premium casual dining restaurant settings?.The Exec Chef in training is responsible for the overall smooth operation of the kitchen and the delivery of outstandin...Voir plusDernière mise à jour : il y a 2 jours
Under the direction of the Concierge & Facilities Assistant, this position will provide a high level of customer service at the main Schulich School of Business and McEwen Concierge Desks to studen...Voir plusDernière mise à jour : il y a plus de 30 jours
Education : No degree, certificate or diploma.Sweep, mop, wash and polish floors.Vacuum carpeting, area rugs, draperies and upholstered furniture.
Distribute clean towels and toiletries.Clean, disinf...Voir plusDernière mise à jour : il y a plus de 30 jours
About the Executive Chef position.We are looking for a creative and proficient Executive Chef.You will be “the chief” and maintain complete control of the kitchen.
Executive Chef Responsibilities : .O...Voir plusDernière mise à jour : il y a 2 jours
Peoples Jewellers is a people-first company, and we recognize that our jewellery consultants are every bit as dynamic and brilliant as the jewellery we offer.
They are the reason Peoples Jewellers h...Voir plusDernière mise à jour : il y a 2 jours
Peoples Jewellers is a people-first company, and we recognize that our jewellery consultants are every bit as dynamic and brilliant as the jewellery we offer.
They are the reason Peoples Jewellers h...Voir plusDernière mise à jour : il y a 2 jours
Brock Rd, Pickering – in office .Rapid City Transportation o / b Autolux Ltd.Ontario offering door-to-door concierge style transportation for individuals requiring special care - before, during and a...Voir plusDernière mise à jour : il y a plus de 30 jours
Pickering Casino Resort is seeking a Full-time Hotel Houseperson!.Under the general direction of the Housekeeping Manager, the Hotel Houseperson is responsible for maintaining an exceptionally clea...Voir plusDernière mise à jour : il y a plus de 30 jours
Food & Beverage (F&B) Supervisor.The Food & Beverage Supervisor is a detail-oriented leader focused on creating outstanding guest experiences and exceptional guest service in the Food & Beverage Ou...Voir plusDernière mise à jour : il y a 2 jours
A Cook is responsible for preparing all food items based on standardized recipes for the Complimentary Breakfast Area while maintaining the highest standards to produce an appealing and appetizing ...Voir plusDernière mise à jour : il y a plus de 30 jours
Pickering Casino Resort is seeking Part-time Hotel Housepersons!.Under the general direction of the Housekeeping Manager, the Hotel Houseperson is responsible for maintaining an exceptionally clean...Voir plusDernière mise à jour : il y a plus de 30 jours
Hotel Equities, a multi-award-winning hotel development, and hospitality management company, is currently searching for a remarkable.
The Director of Sales will be responsible for the development an...Voir plusDernière mise à jour : il y a plus de 30 jours
KNOWLEDGE, SKILLS, ABILITIES & COMPETENCIES.Ability to understand instructions, policies, and guidelines and the ability to engage in effective communication with the manager and staff.Ability to u...Voir plusDernière mise à jour : il y a plus de 30 jours
We're currently recruiting in our Pickering Premier Inn.Working 25 hours per week, paying up to £ per hour.Housekeeper – Pickering Premier Inn .
Come and be a Housekeeper at Premier Inn in Pickering...Voir plusDernière mise à jour : il y a plus de 30 jours
Aspire Lifestyles- Remote Customer Service Representative.Do you have a passion for customer service and want to build a career with a company that values work-life-balance, promotes from within, a...Voir plusDernière mise à jour : il y a plus de 30 jours
Designed for a comfortable, seamless travel experience, Hyatt Place Boston / Braintree provides you with lifestyle conveniences to help you feel right at home.
Located in the heart of the South Shor...Voir plusDernière mise à jour : il y a 1 jour
We are seeking a Director, Partner Solutions, MGA+ to join our team and manage the Ottawa to Pickering territory.The Partner Solutions division of People Corporation was designed to provide our thi...Voir plusDernière mise à jour : il y a 2 jours
Le Conseil scolaire catholique MonAvenir accueille cette année plus de 17 500 élèves, au sein de ses 63 écoles : 47 écoles élémentaires, 1 éc...Voir plusDernière mise à jour : il y a plus de 30 jours
Support Store Manager and Assistant Store Manager in the implementation of initiatives and achievement of goals and objectives, with a focus Operations, Brand and Talent.
Ensure consistent implement...Voir plusDernière mise à jour : il y a plus de 30 jours
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Life Time>Ajax, Ontario, Canada The Membership Concierge I delivers the highest quality customer service to all members and guests.As the first point of contact, you play a crucial role in ensuring everyone who visits Life Time f...Voir plusDernière mise à jour : il y a plus de 30 jours
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United RentalsGolden Horseshoe, Durham Region, CanadaIl y a 2 jours
Type de contrat
- Temps plein
Description de posteManage and lead the kitchen staff; including overall all aspects of the employee process, i.e. hiring, payroll administration, employee development, performance evaluation, discipline and termination. Participate in new employee orientation; provide on the job training where appropriate to support staff performance of job duties. Prepare rosters for each shift in a timely manner and ensure adequate staffing levels, in accordance with budgetary guidelines. Provide support to the management team; perform managerial duties and functions for other departments as required; act as a designate in the absence of the General Manager. Manage all budgets; forecast and develop budget requirements for the restaurant; Monitor and report expenditures according to financial policies and procedures. Develop and implement policies and procedures specific to food quality in consultation with the General Manager. Complete special projects as assigned by the management team. Promote health and safety in the workplace, ensuring compliance with health and safety legislation. Hire people that CARE! Coach all staff to recognize and prevent unsafe acts in the workplace. Strong service orientation with demonstrated knowledge of all types of premium casual dining. Self-starter with the ability to work without supervision. Excellent written and oral communication skills. Excellent problem solving and decision-making skills; strong attention to detail; ability to implement strategic goals. Proven leadership abilities; approachable and diplomatic decision-making style. Strong interpersonal skills; team player skilled with motivating and coaching others. Demonstrated ability to prioritize and respond with a sense of urgency when required. Minimum 5 years as a Chef de Cuisine or similar in a casual dining service environment. 10 years’ progressive experience in a variety of dining environments. Red Seal Cooks Qualification is an asset. Certified Chef de Cuisine Diploma is an asset. Previous hotel experience in a fine dining property is an asset.
Do you love leading teams in large premium casual dining restaurant settings?
JOB SUMMARY
The Exec Chef in training is responsible for the overall smooth operation of the kitchen and the delivery of outstanding food quality and service excellence through teamwork, motivation and strong leadership working closely with the Executive Chef of the restaurant.
KEY RESPONSIBILITIES
- Direct the daily operation of the kitchen, ensuring smooth delivery of the restaurant and following established budgetary guidelines.
- Formulate and design all menus. Participate in all aspects of food delivery as required.
- Establish and maintain a high standard of food quality and service excellence through teamwork, motivation and strong leadership; support all team members in their efforts to achieve service excellence.
- Plan, implement and evaluate food quality and service levels to ensure residents’ service and nutritional needs are met. Liaise with residents and any appropriate dietary professionals as required.
Staff Management
Budget & Administration
Health and Safety
Abilities
Qualifications
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