Entry level junior developer Offres d'emploi - Banff, AB

Créer une alerte emploi pour cette recherche

Entry level junior developer • banff ab

Dernière mise à jour : il y a 3 jours

Line Cook (Summer 2026)

Mike Wiegele Helicopter SkiingBanff, AB, Canada

Temps plein

When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health.At Mike Wiege... Voir plus

Food & Beverage Manager

CMH Heli-SkiingBanff, AB, Canada

Temps plein

We work hard, we play hard, and we have the best time doing it.Our mission is to guide our staff and guests through life-changing mountain experiences, and our vision is to be recognized as the wor... Voir plus

Housekeeping Attendant - Work in the Rockies 2026

Capilano Group -LodgesBanff, AB, CA

Temps plein

Quick Apply

Overview: Located in the heart of the Canadian Rocky Mountains, Moraine Lake Lodge offers a unique opportunity for those who want to live, work, and explore in Canada’s Rocky Mountains and Na... Voir plus

Ready-Mix Driver (Seasonal)

AmrizeBanff, Alberta, CA

Temps plein

Join Amrize as a Ready-Mix Driver (Seasonal) and help construct what's next.If you're ready to put your skills to work on projects that matter - and build a career with a company that's building No... Voir plus

Pastry Cook

AccorFairmont Banff Springs, Banff, Canada

20,57 $CA par heure

Temps plein +2

Join the team at Fairmont Banff Springs.Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, a... Voir plus

Bar Support - The Dusty Boot Saloon & Dance Hall

Banff Hospitality CollectiveBanff, AB, CA

Temps plein

Quick Apply

We’re seeking Bar Supports to join us at The Dusty Boot!.The Dusty Boot Saloon & Dance Hall is the home of fancy cocktails, cold beer, western grub and live music in downtown Banff.A dressed-up... Voir plus

Pastry Chef de Partie

EMBLEMSBanff, Alberta, Canada

Temps plein +1

This role is about more than pastry, it’s about precision, creativity, and consistency at the highest level.The Pastry Chef de Partie brings technical excellence and artistic flair to every dessert... Voir plus

Event Audio Visual Technician - Fairmont Banff Spring - Full-time

EncoreBanff, CAN

19,70 $CA par heure

Temps plein

A Event Audio Visual Technician is responsible for the set up and operation of basic / small-scale audiovisual systems in a hospitality environment while ensuring complete customer satisfaction.Thi... Voir plus

Line Cook (Summer 2026)

Mike Wiegele Helicopter SkiingBanff, AB, Canada

Il y a plus de 30 jours

Type de contrat

Temps plein

Description de poste

Seasonal

About the Company:

When you work at Mike Wiegele Helicopter Skiing you become part of a larger family of motivated people who thrive in a natural environment that promotes safe practices and good health.

At Mike Wiegele Helicopter Skiing we know that our employees are our most valuable asset. Our wages are highly competitive, and our subsidized housing and food services mean that our employees can save money while working in Blue River throughout the year. We offer opportunities for advancement in all departments and ensure that each employee is supported in their effort to provide excellent customer service every day.

Our culture is built on positive attitudes, ambition, and a passion for skiing. Whether you join us for an amazing seasonal experience or join our team in a year-round career capacity, employment at MWHS is the experience of a lifetime.

Position: Line Cook

Location: Saddle Mountain Restaurant, Blue River, BC

Type: Seasonal, Full-Time

Reports to: Saddle Mountain Restaurant Chef de Cuisine & Sous Chef

Overview:

Responsible for keeping the kitchen supplied, maintaining clean lines, and assisting the Head Chef as much as possible. Preparing high quality food and service.

Responsibilities:

Maintain the highest level of quality fresh nutritious meals for guests.
Maintain a high standard of cleanliness of the entire kitchen.
Follow all health and safety regulations and control all waste.
Check fridge, inventory, and prep list daily.
Clean fridges on regular basis.
Prep food for following day.
Cooperation - working jointly with others towards our common goal of guest/staff satisfaction.
Communicate all problems and / or ideas to your supervisor.
Be professional in everything you say and do.
Must be punctual for work shift.
Perform all duties and responsibilities in a timely and effective manner within company policies.

Job Specifications :

Summer season position based in Blue River, BC
University or College Diploma in a Culinary field preferred.
Certified Chef designation preferred.
Food Safe Certification and WHMIS required.
Two to three years experience in a similar position.
Must be able to frequently bend and kneel, lift moderate weight, and work on feet for an extended period of time.
Ability to communicate effectively.
Ability to work independently and as part of a team.
Willing to work a variety of day and weekend shifts.
Attributes include energetic personality, punctuality, and good grooming standards.

Benefits of employment include:

End of season bonus
Subsidized private or shared staff accommodation
Fitness center
Family and friends’ discounts
30% discount on retail
Recreation opportunities such as hiking, stand up paddle boarding, mountain biking, white water rafting, Wells Gray Provincial Park sightseeing
In-house training and development programs
Employee Assistance Program
Discounted rates at various hotels in Kamloops, Jasper and Vernon
Guaranteed adventure!

Working Conditions:

This position will spend 100% of the time standing.
Occasional environmental exposures to cold, heat and water.
Must be able to transport up to 50 pounds on occasion, and up to 35 pounds regularly.
Will be constantly exposed to high temperatures in the kitchen environment.
Manual dexterity required to use knives and kitchen appliances.

Compensation: $22.00 per hour