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Chef Offres d'emploi - Milton, ON

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Chef • milton on

Dernière mise à jour : il y a 12 jours
chef

chef

Mr. SouvlakiGeorgetown, ON, CA
34,07 $CA –36,00 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 2 years to less than 3 years.Estimate amount and costs of supplies and food items. Supervise cooks and other kitchen staff.Prepa...Voir plusDernière mise à jour : il y a 12 jours
Sous Chef

Sous Chef

Blue ShockOntario
55 000,00 $CA – 65 000,00 $CA par an
A premium casual restaurant group with 2 new restaurant openings in Toronto is currently looking for Sous Chefs to join their leadership teams. High Volume Premium Casual Dining.Industry Leading Tra...Voir plusDernière mise à jour : il y a plus de 30 jours
executive chef

executive chef

Eat Canada Inc.ON, CA
28,50 $CA –29,50 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data.Supervise activities of specialist ...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Royal GardenMilton, ON, CA
34,10 $CA par heure
Temps plein +1
Education : Secondary (high) school graduation certificate.Experience : 1 year to less than 2 years.Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of speci...Voir plusDernière mise à jour : il y a plus de 30 jours
Commis Chef-MOH

Commis Chef-MOH

CB CanadaCampbellville, Ontario, Canada
17,85 $CA par heure
Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the preparation of food items, maintaining all compan...Voir plusDernière mise à jour : il y a plus de 30 jours
chef

chef

Mr. SouvlakiGeorgetown, ON, CA
Il y a 12 jours
Salaire
34,07 $CA –36,00 $CA par heure
Type de contrat
  • Temps plein
  • CDI
Description de poste
  • Education : Secondary (high) school graduation certificate
  • Experience : 2 years to less than 3 years
  • Tasks

    • Estimate amount and costs of supplies and food items
    • Supervise cooks and other kitchen staff
    • Prepare and cook meals or specialty foods
    • Requisition food and kitchen supplies
    • Arrange for equipment purchases and repairs
    • Plan menus and ensure food meets quality standards
    • Recruit and hire staff
    • Train staff in preparation, cooking and handling of food
    • Work Term : Permanent
    • Work Language : English
    • Hours : 30 to 44 hours per week