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Chef Offres d'emploi - Canada

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Chef • canada

Dernière mise à jour : il y a 2 jours

Chef

Cali Mexican GrillNorth York, ON, Canada
Permanent

Education: No degree, certificate or diploma.Experience: 1 year to less than 2 years.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inve...Voir plus

Chef principal/chef principale

Broadleaf RanchHopewell Hill, NB, Canada
Permanent

Education: Diplôme d'études secondaires ou l'équivalent.Expérience: 3 ans à moins de 5 ans.Estimer les coûts de main-d'œuvre.Tenir des dossiers sur le coût des aliments, la consommation et les vent...Voir plus

Chef / Sous Chef

JOEY RestaurantsCalgary, Alberta, Canada
Temps plein

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Voir plus

Chef / Sous Chef

JOEY RestaurantsWinnipeg, Manitoba, Canada
Temps plein

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Voir plus

Chef / Sous Chef

JOEY Restaurant GroupCalgary, AB, CA
Temps plein
Quick Apply

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Voir plus

Chef

Cogir ImmobilierPointe-Claire
Temps plein +1

Located in Pointe-Claire, the private retirement residence Le Cambridge is a true haven of peace where every detail is thought of to offer an exceptional living experience.The residence offers larg...Voir plus

Chef

MoxiesMississauga, ON, CA
Temps plein

Proud to be 100% Canadian-owned, Northland Properties' are recognized as one of the most trusted names in hotels, restaurants, resorts, sports, construction, and asset management.Our well-known and...Voir plus

Chef

Sundog AdventuresYellowknife, NT, Canada
Permanent

Heures de travail: 40 to 50 hours per week.Other trades certificate or diploma.Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory....Voir plus

Chef

Mount Logan EcoLodgeHaines Junction, YT, Canada
Permanent

Heures de travail: 30 to 40 hours per week.Secondary (high) school graduation certificate.Relocation costs not covered by employer.Estimate amount and costs of supplies and food items.Maintain reco...Voir plus

Second chef/seconde chef

The Fort Pub & GrillEdmonton, AB, Canada
Permanent

Education: Diplôme d'études secondaires ou l'équivalent.Expérience: 2 ans à moins de 3 ans.Préparer et faire cuire des repas ou des aliments de spécialité.Dresser des menus et s'assurer que la qual...Voir plus

Chef / Sous Chef

JOEY RestaurantsToronto, Ontario, Canada
Temps plein

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Voir plus

Chef

Loiseau d’à CôtéSaint-Sauveur, QC, CA
Temps plein +1

Loiseau d’à Côté est à la recherche d’un(e).Vous travaillerez avec des produits frais et locaux dans une cuisine dynamique reconnue pour son ambiance conviviale et professionnelle.Poste idéal pour ...Voir plus

Chef principal/chef principale

INDIAN PAKWANEtobicoke, ON, Canada
Permanent

Education: Aucun certificat, diplôme ou grade.Expérience: 3 ans à moins de 5 ans.Tenir des dossiers sur le coût des aliments, la consommation et les ventes et tenir un inventaire.Préparer et faire ...Voir plus

Chef / Sous Chef

JOEY RestaurantsKelowna, British Columbia, Canada
Temps plein

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Voir plus

Chef spécialisé/chef spécialisée

PopaNorth York, ON, Canada
Permanent

Education: Diplôme d'études secondaires ou l'équivalent.Expérience: 3 ans à moins de 5 ans.Estimer la quantité et le coût des fournitures et des denrées alimentaires.Expliquer les nouvelles techniq...Voir plus

Chef

Aramark Canada Ltd.Thunder Bay, ON, Canada
Permanent

Estimate amount and costs of supplies and food items.Maintain records of food costs, consumption, sales and inventory.Instruct cooks in preparation, cooking, garnishing and presentation of food.Pre...Voir plus

Chef

DIL SE INDIAN RESTAURANT & BARToronto, ON, Canada
Permanent

Heures de travail: 30 hours per week.Secondary (high) school graduation certificate.Demonstrate new cooking techniques and new equipment to cooking staff.Instruct cooks in preparation, cooking, gar...Voir plus

Chef / Sous Chef

JOEY RestaurantsOttawa, Ontario, Canada
Temps plein

Your passion, purpose and potential.In you we see care, drive, confidence and curiosity.When you join our team, you can expect intensity, excitement and energy.Through our culture of people develop...Voir plus

Chef

Dexterra GroupEdmonton, AB, CA
Temps plein

Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 12-hour workdays.Transportation is provided to site from a pickup point i...Voir plus

Chef

Chef

Cali Mexican GrillNorth York, ON, Canada
Il y a 2 jours
Type de contrat
  • Permanent
Description de poste
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week
  • Education:
  • Expérience:

Education

  • No degree, certificate or diploma

Work site environment

  • Noisy
  • Hot
  • Non-smoking

Work setting

  • Restaurant

Ranks of chefs

  • Chef

Tasks

  • Estimate amount and costs of supplies and food items
  • Estimate labour costs
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
  • Leading/instructing individuals

Supervision

  • 1 to 2 people

Certificates, licences, memberships, and courses

  • Safe Food Handling certificate
  • Food Safety Certificate

Cuisine specialties

  • Mexican

Security and safety

  • Criminal record check

Transportation/travel information

  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Handling heavy loads
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods

Weight handling

  • Between 45 and 60 kg (100-132 lbs)

Personal suitability

  • Leadership
  • Dependability
  • Efficient interpersonal skills
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Screening questions

  • Are you authorized to work in Canada?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting?

Employment terms options

  • Evening

Experience

  • 1 year to less than 2 years

Employment terms options

  • Shift
  • Night
  • Weekend

Financial benefits

  • Gratuities

Other benefits

  • Other benefits