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Dernière mise à jour : il y a 11 heures
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Salaire
17.5 CAD par heureType de contrat
- Temps plein
Description de posteEducation : Secondary (high) school graduation certificate Experience : 1 year to less than 2 years
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Establish work schedules
- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Attention to detail
- Work Term : Permanent
- Work Language : English
- Hours : 35 hours per week
Work conditions and physical capabilities