Ethnic Cuisine Lead Cook : Menu Planning & Banquets

A local restaurant in Moncton, New Brunswick is seeking a Cook to join their team. The successful candidate will be responsible for preparing and cooking meals, managing kitchen staff, and ensuring food quality and safety. Candidates must have 2 to 3 years of experience in a similar role and be able to work on site. This is a full-time, entry-level position offering various benefits related to restaurant operations.

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