food service supervisor

Overview

Languages : English

Education : Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Requisition food and kitchen supplies
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare food order summaries for chef
• Supervise and check delivery of food trolleys
• Keep records of the quantities of food used

Benefits

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