ethnic food cook

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Supervision

• Cook (general)

Cuisine specialties

• International

Geographical areas of specialization

• China

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Reliability
• Team player

Employment terms options

• Evening

Employment terms options

• Morning
• Day
• Overtime available
• Work Term : Permanent
• Work Language : English
• Hours : 30 hours per week