Production Mixer

RESPONSIBILITIES

• Assist the Production Manager at the dough mix station
• Follow all OKFD procedures for quality control and production efficiency
• Thorough understanding and following of OKFD Food Safety Program
• Thorough understanding and following of OKFD Plant Safety Program
• Record ingredient lot codes and follow FIFO lot code rotation
• Keep production area clean and organized
• Accurately scale trace ingredients
• Accurately scale and systematically add ingredients to the mixing bowl
• Monitor dough through the mixing cycle
• Plan dough mixing time to keep up to production line requirements
• Complete in-house training of line worker duties
• Other duties as required

QUALIFICATIONS

COMPENSATION