managing bartender

Hob Fine Foods inc
BC, CA
Permanent
  • Education :
  • Expérience :

Education

Secondary (high) school graduation certificate

Work setting

  • Catering firm
  • Restaurant

Tasks

  • Clean bar area and wash glassware
  • Clean draft beer system
  • Advise on wine selection
  • Supervise food and beverage servers and other staff
  • Provide recommendations on drink selections
  • Train staff
  • Collect cash, credit / debit cards or other payment for beverages
  • Record and balance beverage sales
  • Store beverage and food products
  • Order bar stock and maintain inventory and control of bar stock
  • Enforce provincial / territorial liquor legislation and regulations
  • Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
  • Take beverage orders from serving staff or directly from patrons

Supervision

5-10 people

Security and safety

  • Basic security clearance
  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods

Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Initiative
  • Organized
  • Reliability
  • Team player
  • Positive attitude

Experience

Experience an asset

Financial benefits

  • Gratuities
  • Group insurance benefits

Other benefits

  • Free parking available
  • Learning / training paid by employer
  • On-site amenities
  • Team building opportunities
  • Parking available
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 40 hours per week
  • 30+ days ago
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