A local restaurant in Ottawa is seeking an Assistant Kitchen Manager to support the Kitchen Manager in daily operations, enhance kitchen workflows, and assist staff training. The ideal candidate should have 1-3 years of experience in kitchen management, along with Culinary Red Seal designation and Smart Serve Certification as strong assets. This position emphasizes leadership development while maintaining a safe and clean work environment.
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Kitchen Team Leader — Training, Growth & Operations • Ottawa, ON, CA
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