cook

Work setting

• Restaurant

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Clean kitchen and work areas

Personal suitability

• Flexibility
• Reliability

Employment terms options

• Flexible hours
• Day
• Work Term : Permanent
• Work Language : English
• Hours : 32 hours per week