Cook
Wing KeiCalgary30+ days ago
Salary
CAD17–CAD18 hourlyJob type
- Full-time
Job descriptionPerforms all duties in relation to the preparation, cooking, serving and distribution of food. Unpacks and restocks supplies. Maintains established food rotation in storage to minimize spoilage & waste. Maintains kitchen, kitchenettes & storage areas in orderly & sanitary manner. Performs cleaning duties. Training of Food Services Aides. Demonstrates knowledge of and observes all Food Services policies, procedures and standards of Wing Kei. Maintains good communication and interpersonal relationships with the public, residents, volunteers and other health care team members. Performs other related duties as assigned. 60天內取得證書 3年以上在機構烹飪的經驗 Dental Insurance Health Insurance Life Insurance Wellness Program Pension
THE ROLE
Qualifications :
- A Certified Food Handler or willing to gain certification within 60 days of commencing employment.
- Minimum 3 years proven institutional cooking experience.
- Practical and theoretical knowledge of quantity food production, and knowledge of sanitation and safety standards for food services area.
Key Accountabilities
Responsibilities :
Language Skill
English, Cantonese
RRSP（退休金儲蓄計劃）的匹配供款。根據需要，還提供專業發展的財務援助。
Benefits : Package includes :