Korean Cuisine Chef : Create Menus & Lead Kitchen Team

An airline company is seeking a full-time entry-level cook based in Nanaimo. The role includes estimating food costs, training staff, supervising kitchen activities, and preparing dishes, particularly Korean cuisine. Ideal candidates should have a secondary school graduation certificate and experience in a restaurant environment. The work is on-site with no remote options, making it a great opportunity for passionate cooks looking to join a dynamic team.

#J-18808-Ljbffr