Meat Department Assistant Manager

Lead meat department service at Save-On-Foods in Kamloops, using team coaching and customer service skills with open availability.

As Assistant Department Manager, Meat, you will support the Sahali location and help lead team members. The role focuses on Always Customer First service, training, development, communication, and stock counts. Your work will support business growth through community, competitive, and industry knowledge.

Key Responsibilities:

• Assist with leading the meat department team
• Coach, mentor, and support team members
• Foster Always Customer First service
• Communicate important messages with the team
• Count the correct amount of stock

Requirements:

• Open availability for 40 hours weekly
• Food Safe Certification
• Previous retail or customer service experience considered an asset
• Passion for great food and outstanding customer service
• Strong work ethic, integrity, and enthusiasm

Bring team leadership, Food Safe Certification, and customer service skills to Save-On-Foods’ Sahali meat department in Kamloops.

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