Kitchen manager
Chuck's Roadhouse Bar & Grill • Etobicoke, ON, Canada
1 day ago
Job type
- Permanent, Full-time
Job description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
Work setting
- Restaurant
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Prepare and submit reports
- Supervise and check assembly of trays
- Establish work schedules
- Work Term: Permanent
- Work Language: English
- Hours: 75 hours bi-weekly