Baker

Join the Team at COBS Spruce Grove!

2024 Top 50 Best Workplaces in Canada ™ by Great Place to Work

Shifts are from 2 or 3am to 11:30am

COBS Century Crossing Spruce Grove

Your Role:

As a Baker at COBS Bread, you will be a key member of our team, responsible for creating fresh and delicious artisan bread and treats that our community loves. Our bakers start their day early, transforming an empty kitchen into a vibrant bakery filled with the delightful aromas of freshly baked goods. This role is perfect for those who are passionate about bread-making and eager to learn, regardless of their previous experience.

What You Will Do:

• Work with a small team to bake a variety of products from scratch each morning, adhering to our carefully crafted recipes.
• Maintain a clean and organized bakery environment while delivering exceptional customer service.
• Read production schedules and recipes, measure and mix ingredients, mold and shape dough, and operate baking equipment.

Why Join Us?

At COBS Bread, we foster a culture of collaboration, growth, and community. We are committed to sharing delicious bread and pastries while making positive contributions to our local community. If you are a morning person with a passion for baking, we want you to help us bring joy to our customers!

Requirements

What We Are Looking For:

• Early risers who can start shifts as early as 2:00 AM.
• A positive attitude and willingness to learn, regardless of previous experience.
• Team players with strong communication and organizational skills.
• A commitment to producing high-quality baked goods while maintaining cleanliness and efficiency in the bakery.

Physical Requirements:

• Ability to stand and walk for extended periods of time.
• Frequent lifting and carrying of items weighing up to 22 kg (50 lbs).
• Frequent reaching, bending, and turning while performing baking tasks.
• Constant use of hands for mixing, shaping, and operating baking equipment.

Benefits

Perks & What You’ll Feel Good About

• The satisfaction of baking from scratch, and pride in sharing that product with the community.
• A fun team work environment with flexible hours
• Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver baker Development Qualification program.
• Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community.
• Complimentary products on us every shift

While we thank you for your interest, only those selected for interviews will be contacted.