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Executive Chef

Executive Chef

Shannex IncorporatedHalifax, CA
8 days ago
Job description

Job Number : J- Job Title : Executive Chef Job Category : Food Services Job Type : Permanent Full Time Date Posted : December 9, Closing Date : January 9, Work Location : Parkland West Bedford Schedule : Rotational Number of Positions : 1

Job Description

If you take pride in being compassionate, honest, professional and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™.

We are searching for an Executive Chef to join our Parkland West Bedford team based in Halifax, Nova Scotia.

Meaningful Benefits

You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional benefits include :

  • Comprehensive health and dental benefits plan
  • Including an Employee and Family Assistance Program
  • RRSP program (5% employer matching)
  • Vacation accrual (begins immediately) and travel insurance
  • Free onsite parking
  • Employee discounts on select apparel, fitness, and retail partners through our Perks Program
  • Access to continuing education and training through Shannex’s Centre of Excellence
  • Opportunities to be part of sector innovation and continuous improvement initiatives
  • Recognition and Rewards for service excellence and safety

About the Opportunity

  • Selects, shapes, and develops the team
  • Providing leadership and overseeing provision of food services
  • Providing catering services for internal and external events
  • Providing input into division menu development
  • Liaising with the Health Services Team to ensure client receive the appropriate therapeutic menu modification as indicated by their medical condition

    • About You

  • You have your Journeyman Cooks papers from an accredited institution
  • You have a recognized Food Safety Certificate
  • You have a minimum of two years in a leadership role in food services
  • You have experience in volume food preparation in the hospitality or long-term care sector.
  • Previous management experience is an asset, as well as any other Alzheimer’s or Dementia training courses are considered an asset.

    • About Us

    It all began in when our Founder, Joseph Shannon, purchased a single nursing home in his hometown of Sydney, Cape Breton. For more than three decades, Shannex has grown as a trusted provider of senior accommodations, services and care in Nova Scotia, New Brunswick, and Ontario. Our industry-leading services are inspired by residents and delivered by Parkland Retirement Living and Lifestyle Residences, Shannex Enhanced Care, Faubourg du Mascaret, and Care at Home team members who create an exceptional resident experience and a positive, fulfilling work environment where every voice matters.