cook
Old Port Pub & GrillDartmouth, NS, CAJob descriptionEducation : Secondary (high) school graduation certificateExperience : 7 months to less than 1 yearWork setting
- Restaurant
Tasks
- Determine the size of food portions and costs
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Work Term : Permanent
- Work Language : English
- Hours : 30 to 40 hours per week