executive chefAnh and Chi Restaurant • Vancouver, BC, CA

executive chef

Anh and Chi Restaurant • Vancouver, BC, CA

30+ days ago

Job type

Permanent

Job description

Education:
Expérience:

Education

Secondary (high) school graduation certificate

Tasks

Estimate amount and costs of supplies and food items
Estimate labour costs
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Supervise activities of sous-chefs, specialist chefs, chefs and cooks
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Develop quality management and quality assurance standards

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Attention to detail

Personal suitability

Leadership
Excellent oral communication
Flexibility
Organized
Reliability
Team player

Experience

1 year to less than 2 years
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week

Create a job alert for this search

Executive chef • Vancouver, BC, CA

Similar jobs

Italian Kitchen Sous Chef: Lead, Create & Elevate Banquets

First Nations Jobs Online • Vancouver

Full-time

A leading culinary company in Vancouver is seeking a Sous Chef to oversee kitchen operations, requiring a minimum of 3 years in a similar position.Responsibilities include supervising staff, estima...Show more

Last updated: 30+ days ago • Promoted

Eco Resort Chef

Powell River Educational Services Society • Burnaby

Full-time

Professional culinary training and/or significant professional kitchen experience.Proven ability to work independently as a sole chef for an entire season.Strong menu planning, organization, and fo...Show more

Last updated: 29 days ago • Promoted

Senior Chef – Multi‑Unit Culinary Leader & Menu Innovator

Northland Properties • Vancouver

Full-time

A leading hospitality group in Vancouver is seeking a Senior Chef to provide culinary leadership at their flagship location.This role involves managing kitchen operations, leading teams during peak...Show more

Last updated: 1 day ago • Promoted

Executive Chef

Bridgemans Services • Squamish, British Columbia, Canada

Full-time

Primary Location: On MV Isabelle X/ Saga-Company Vessels alongside Squamish, BC.Company Operating Name: Bridgemans Crew Management Ltd.Business Address: 2512 Yukon St, Vancouver, BC V5Y 0H2.Terms o...Show more

Last updated: 30+ days ago • Promoted

Junior Sous Chef: Lead Kitchen Quality & Training

Birdies Eats & Drinks • Vancouver

Full-time

A culinary establishment in Vancouver seeks a passionate individual to assist the Head Chef in maintaining exceptional food quality and presentation.The ideal candidate should have over 2 years of ...Show more

Last updated: 7 days ago • Promoted

Chef, Suites

Canucks Sports & Entertainment (CSE) • Vancouver

Full-time

Your motto is simple—develop the best talent to deliver the best service.You put fans and team members first and ensure the goal is always achieved right in the net— to have the best time at the ga...Show more

Last updated: 30+ days ago • Promoted

CHEF

Lalten Yaletown Restaurant Ltd. dba Tasty Indian Bistro • Vancouver

Full-time +1

Volunteer Experience · Work Experience · Work & Career.Tasty Indian Bistro a name in itself, where traditional dishes from all regions of India are served, you will find distinctive, savory food th...Show more

Last updated: 30+ days ago • Promoted

Lead Sous-Chef: Create Menus & Lead Kitchen Team

Korean Air • Burnaby, Metro Vancouver Regional District, Canada

Full-time

A leading airline in Burnaby seeks a skilled Kitchen Supervisor to oversee cooking staff and develop new recipes.The role requires at least two years of experience in a fast-paced kitchen environme...Show more

Last updated: 7 days ago • Promoted

Executive Chef - COREcruitment Ltd

COREcruitment Ltd • vancouver, bc, ca

Full-time

We are recruiting on behalf of a.The ideal candidate will bring strong leadership, culinary expertise, and a passion for delivering exceptional dining experiences to members and guests.Oversee all ...Show more

Last updated: 18 days ago • Promoted

East Indian Kitchen Lead Chef

Pawans Indian Kitchen • North Vancouver

Full-time

A popular local restaurant in North Vancouver is seeking skilled kitchen staff to manage and prepare meals.Responsibilities include determining food portion sizes and costs, training staff, and mai...Show more

Last updated: 2 days ago • Promoted

Traveling Head Chef: Menu Innovator & Kitchen Leader

Blaze Gourmet Burgers • Vancouver

Full-time

A gourmet burger restaurant in Metro Vancouver is seeking an experienced kitchen manager to oversee culinary operations.Responsibilities include creating new recipes, managing food costs, and super...Show more

Last updated: 7 days ago • Promoted

Elite Stadium Sous Chef — Lead High-Volume Culinary Team

Sodexo Live! • Vancouver

Full-time

A leading event services company is looking for an experienced Sous Chef for BC Place Stadium in Vancouver.This position calls for managing high-volume food production across various dining environ...Show more

Last updated: 16 days ago • Promoted

executive chef

The Flying Pig • Vancouver, Metro Vancouver Regional District, Canada

Full-time

Secondary (high) school graduation certificate.Work must be completed at the physical location.There is no option to work remotely.Maintain records of food costs, consumption, sales and inventory.A...Show more

Last updated: 27 days ago • Promoted

Senior Sous Chef — Private Club Kitchen Leader

Richmond Country Club • Richmond, Metro Vancouver Regional District, Canada

Full-time

A private country club in Richmond is hiring a Sous Chef to lead the culinary team.This full-time position offers competitive pay between $75K - $85K.The ideal candidate will ensure exceptional foo...Show more

Last updated: 16 days ago • Promoted

Event Kitchen Leader — Culinary & F&B Maestro

PNE • Vancouver

Full-time

A leading event organization in Vancouver seeks a Sous Chef to manage culinary operations and lead a kitchen team.The ideal candidate has over four years of experience in the Food & Beverage Indust...Show more

Last updated: 19 days ago • Promoted

Lead Chef: Build & Elevate a Dynamic Kitchen

Moxies • Vancouver

Full-time

A premier dining establishment in Metro Vancouver seeks an experienced Chef to lead culinary operations.Responsibilities include hiring and training team members, maintaining food quality, and driv...Show more

Last updated: 7 days ago • Promoted

Lead Sous Chef — Elevate Culinary Vision & Team

JRoss Recruiters • Vancouver

Full-time

A leading recruitment firm is seeking an experienced Sous Chef to support daily kitchen operations in Vancouver.The ideal candidate will have 5+ years of experience in a full-service restaurant, wi...Show more

Last updated: 30+ days ago • Promoted

Executive Chef

Dietzel International • Vancouver, Metro Vancouver Regional District, Canada

Full-time

Vancouver, busy, high-end, award winning, renowned Restaurant looking for Executive Chef.This Restaurant Group is known for its cutting edge, contemporary award-winning Pacific NorthWest Cuisine.Mu...Show more

Last updated: 30+ days ago • Promoted