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restaurant manager
restaurant managerHUM RESTO • Montréal, QC, CA
restaurant manager

restaurant manager

HUM RESTO • Montréal, QC, CA
29 days ago
Job type
  • Permanent
Job description
  • Durée de l'emploi: Permanent
  • Langue de travail: Bilingue
  • Heures de travail: 30 to 36 hours per week
  • Education:
  • Expérience:
  • Education

  • Bachelor's degree
  • Work setting

  • Management
  • Ranks of chefs

  • Executive chef
  • Sushi chef
  • Tasks

  • Analyze budget to boost and maintain the restaurant's profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
  • Manage events
  • Supervision

  • 5-10 people
  • Certificates, licences, memberships, and courses

  • Food Safety Certificate
  • Cuisine specialties

  • Japanese cuisine
  • Vietnamese cuisine
  • Vegan
  • Area of specialization

  • Accounting and financial services
  • Security and safety

  • Criminal record check
  • Reference required
  • Transportation/travel information

  • Valid driver's licence
  • Public transportation is available
  • Work conditions and physical capabilities

  • Work under pressure
  • Repetitive tasks
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
  • Personal suitability

  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
  • Screening questions

  • Are you authorized to work in Canada?
  • Do you have experience working in this field?
  • Employment terms options

  • Evening
  • Shift
  • Experience

  • 3 years to less than 5 years
  • Employment terms options

  • Day
  • Weekend
  • Overtime required
  • Health benefits

  • Disability benefits
  • Paramedical services coverage
  • Financial benefits

  • Mileage paid
  • Pension plan
  • Registered Retirement Savings Plan (RRSP)
  • Long term benefits

  • Maternity and parental benefits
  • Other benefits

  • Free parking available
  • Learning/training paid by employer
  • Other benefits
  • Team building opportunities
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Restaurant manager • Montréal, QC, CA

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