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Chef Jobs in Brandon, MB

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Chef • brandon mb

Last updated: 29 days ago
cook

cook

Mirchi Masala Restaurant & Sweets Ltd.MB, CA
CA$20.00 hourly
Permanent
Education : Secondary (high) school graduation certificate.Experience : 3 years to less than 5 years.Determine the size of food portions and costs. Plan menus and estimate food requirements for their ...Show moreLast updated: 30+ days ago
Claims Adjuster - Auto / Expert(e) en sinistres – Automobile

Claims Adjuster - Auto / Expert(e) en sinistres – Automobile

SedgwickManitoba, Telecommute, CA
CA$40.00–CA$55.00 hourly
Full-time
Taking care of people is at the heart of everything we do, and we start by taking care of you, our valued colleague.A career at Sedgwick means experiencing our culture of caring.It means having fle...Show moreLast updated: 30+ days ago
Food Service Associate

Food Service Associate

Dexterra GroupBrandon, MB, CA
CA$15.50 hourly
At Dexterra, we create exceptional customer experiences that make our clients shine.Powered by passionate people, we bring the right teams with the right skills together to turn problems into solut...Show moreLast updated: 30+ days ago
ethnic food cook

ethnic food cook

THE CHILLI CHUTNEYBrandon, MB, CA
CA$15.80 hourly
Permanent
Secondary (high) school graduation certificate.Prepare and cook complete meals or individual dishes and foods.Prepare dishes for customers with food allergies or intolerances.Prepare and cook speci...Show moreLast updated: 29 days ago
food service supervisor

food service supervisor

Thai ExpressBrandon, MB, CA
CA$24.00 hourly
Permanent
Education : Secondary (high) school graduation certificate.Experience : 7 months to less than 1 year.Establish methods to meet work schedules. Supervise and co-ordinate activities of staff who prepare...Show moreLast updated: 30+ days ago
cook

cook

Mirchi Masala Restaurant & Sweets Ltd.MB, CA
30+ days ago
Salary
CA$20.00 hourly
Job type
  • Permanent
Job description
  • Education :
  • Expérience :
  • Education

    • Secondary (high) school graduation certificate
    • Tasks

    • Co-ordinate special events
    • Determine the size of food portions and costs
    • Plan menus and estimate food requirements for their realization
    • Requisition food and kitchen supplies
    • Prepare and cook complete meals or individual dishes and foods
    • Prepare dishes for customers with food allergies or intolerances
    • Prepare and cook special meals for patients as instructed by dietitian or chef
    • Inspect kitchens and food service areas
    • Train staff in preparation, cooking and handling of food
    • Order supplies and equipment
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
    • Clean kitchen and work areas
    • Organize buffets and banquets
    • Manage kitchen operations
    • Cuisine specialties

    • East Indian
    • Work conditions and physical capabilities

    • Fast-paced environment
    • Overtime required
    • Repetitive tasks
    • Standing for extended periods
    • Experience

    • 3 years to less than 5 years
    • Durée de l'emploi : Permanent
    • Langue de travail : Anglais
    • Heures de travail : 35 hours per week